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CERTIFICATION GUIDEBOOK

Interested in going organic? Start here!

Download the Guidebook | Request a hardcopy

This 32 page guidebook will answer your questions about organic certification!
From general production questions, to a discussion on approved materials, this
guidebook is an indispensible resource.

Additionally, the guide includes listings of:

  • Steps to Certification
  • Helpful Organizations
  • Resources for Transitioning
  • Organic Research
  • Dairy Animal Acquisition
Can't find the answer you're looking for?
Flip to the index in the back of the guide and look your question up by keyword,
or call our Farmer Transition hotline at 1-888-551-GROW (4769).

Please note: This publication may be copied and freely distributed, but not sold.